MONIN SPECULOOS SYRUP

Description

Mixed spice flavours of cinnamon, cardamom and nutmeg mingle harmoniously together with wholesome shortbread and a creamy caramel, typical of the Speculoos biscuit. Soften the harshness of coffee and mocha by blending in MONIN Speculoos syrup, or complement the sweetness of flavoured milks.

Sugar And Spice

MONIN Speculoos syrup blends in a pleasant mixed spice taste to cocktails, teas, coffees, mochas, flavoured milks and dessert drinks.

Colour

Brown with caramel glints

Tasting notes

Nose: Spiced biscuit
Attack: Well-balanced taste of shortbread with cinnamon
Length in Mouth: Creamy with caramel after taste

Beverage Innovation Director’s Tip

With a strong cinnamon taste, MONIN Speculoos syrup is perfect combined with coffee, milk or even apple. You can also mix it with brown spirits such as cognac, whisky and Irish cream. Try to combine it in a mouthwatering whipped cream for indulging desserts.